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Article #12: The benefits of switching to raw food recipes

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Consuming raw foods is natural. Our Also, they are low in sodium, but high on
bodies respond very well to all that is magnesium, potassium and fiber. You can
fresh and vital and thrive when consuming also use raw food recipes as
these types of food. By increasing the detoxification solutions. If you appeal
amount of raw food that you eat you are to different combinations of raw, living
actually opting for a feeling of foods and juices you may find that they
increased well being. When you switch to are useful for colon cleansing, liver
a raw food diet, the raw food recipes are cleansing, kidney cleansing and skin
based on uncooked or unprocessed plant cleansing.
foods, preferably organic. These plant The reasons why you should appeal to a
foods include a variety of fresh fruits raw food diet may vary. Depending on
and vegetables, nuts, seeds, grains, these reasons, you can choose what to
dried fruit, fresh juices and purified consume in order to improve that aspect
water. of your health you are particularly
The reason why you should switch to raw interested in. For instance, sprouted
food recipes is because it is basically a brown rice helps slow glucose absorption
vegetarian diet that promotes eating and and improve the metabolism; cabbage
drinking living foods. By consuming supports cellular function while radish
living foods and juices, you benefit from leaves act as an anti-oxidant; carrots, a
the maximum amount of fiber that can be great source of vitamin A, are well-known
found in a raw product. This fiber can be to encourage healthy eyesight, but they
lost when the food is either processed or also support a reliable cardio-vascular
cooked. Raw foods are metabolized easier system.
and are not as high in calories as the Some people enjoy eating cakes and
products consumed when following an sweets. If you switch to a raw food diet,
average diet. The basic principle of a you shouldn't think that you have to stop
raw food diet is heating the foods up to eating desserts. In a raw food diet you
1160 F or about 460 C. The reason why you can use raw honey as a sweetener. Raw
should not heat them at higher honey contains traces of propolis, a
temperatures is found in the enzymes that substance used by bees to seal the hive
are destroyed when subjected to such and protect it from harmful
temperatures. The enzymes help food microorganisms. Other substances found in
digestion and food absorption and they raw honey, called phytonutrients, help
also give the nutritional value of foods. prevent colon cancer and can also help
Therefore it is in our best interests to heal internal ulcers.
keep them intact. In the opposite If you consume honey regularly, it is
situation, we actually force our bodies known to be beneficial for the general
to an increased amount of work and we well-being and it also helps digestion.
also contribute to the diminishing of the Amazing as it sounds, raw honey has been
nutritional value of our food. shown to improve athletic performance, a
Subsequently, the benefits of raw food secret that was discovered by ancient
recipes are numerous. If you have a diet Olympians. This happens because it helps
consistent of at least 75% raw foods you maintain balanced levels of blood sugar,
will receive health benefits such as which in turn helps at keeping energy
increased energy, improved skin levels consistent. In addition, it helps
appearance, better digestion, weight loss muscle recovery. Other amazing properties
or weight gain (depending on what your of raw honey include the support it gives
body needs). Other benefits include to the immune system in warding off colds
reducing the risks of serious illnesses and flu. It is a healthy substitute for
like heart diseases, cancer, diabetes and sugar that can even help reduce the
more. cholesterol levels. Include it in your
Raw food recipes are based on components raw food recipes and you will get the
that contain little or no saturated fats. best for your body and mind.






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