How to cook an excelent meal


The Baby Food Debate: The Benefits of Homemade Baby Food Over The Jars

Americans have long depended on jarred babyfast and processed foods. Spend your time
foods for convenient feeding. In the pastmaking your own food, rather than reading and
few years more and more processed foodde-coding  labels  on  processed  foods.
options have entered the children's food
market. The big brands have expanded intoNo  Chemicals  or  Preservatives
pre-packaged "toddler meals" and "school
lunches" all in the name of helping busyYour food will not have anything added, that
parents who need things to be fast andyou didn't put there. You're not trying to
convenient. Even for those parents with thepreserve shelf life or disguise any of the
best effort and intention, there may be timesingredients in your food. Preservatives
when you just can't make or safely pack yourinclude partially hydrogenated oils or
own food. One of my clients had served hertrans-fats, which are linked to diabetes,
eight-month-old homemade, organic baby foodcancer  and  heart  disease.
from his first bite. However while traveling
with her son to England; she brought a fewTaste
jars of food "just in case" she ran out of
fresh items on the flight. Here are someWhile sometimes convenient, a big drawback of
tips for buying commercially jarred foods,commercial baby food is that it bears little
when  you're  in  a  pinch.relation to the real food. Fresh, seasonal
food just tastes better. You probably
- Opt for those with the most calories,haven't eaten baby food since you were a baby
meaning  more  food  per  unit  weight.- because you don't want or have to. If
feeding homemade baby food, your child will
- Look for jars of organic foods, withoutappreciate real foods from their first bite.
fillers.These will be the flavors and food items that
they will continue to enjoy as they grow.
- Check that the expiration date on the jarJarred baby food is not available in every
has  not  passed.fruit and vegetable, nor is it seasonal. You
may miss the opportunity to introduce fruit
- Choose foods without chemicals andand vegetable options, which you want your
preservatives.baby to eat later with the rest of the
family. Some children get used to bland,
- If feeding your baby a vegetarian diet,smooth, jarred foods and have difficulty
look for the Vegetarian Society's "V" symbolbeing reintroduced to the same real foods and
on the jar or container, to be sure it istextures  later.
truly  vegetarian.
Less  Waste
Benefits  of  Homemade
Making food gives you control over quantity,
Babies usually triple their weight duringtaste, texture and expense. You will not
their first year. If they are what they eat,have to throw away partially eaten jars of
this is the most important time to give themfood. Instead you can cook what you know
the best. You may not be able to give youryour baby will eat, prolong the life of your
child fresh, homemade foods everyday, buthomemade food in the freezer, or eat your
here are the benefits for you and your childchild's  food  yourself.
when  you  do  make  the  effort.
Create variety from a single, whole food
More  nutritiousitem. When making baked sweet potatoes you
can chose to puree some, cut pieces into soft
Homemade food is more nutritious thanchunks, and leave the rest whole. Because
commercially prepared baby foods because ityour homemade purees are made with whole
retains more of the nutrients, especiallyfoods, the leftovers can be made into soups,
vitamin A and B. This is because the food isside dishes and sauces for the rest of the
less processed. The jarring processfamily. You may doubt that because you've
necessitates the use of very high heat undernever considered making a delicious soup from
pressure. Much more than you can generatea jar of baby food. However many favorite
when cooking at home. Unfortunately, manycream soups get their start from humble,
vitamins  are  destroyed  by  heat.fresh  purees.
Some of the baby food on the market hasLess  Cost
additives and thickening agents including
cornstarch, flour, chemically modifiedThe cost for making your own baby food is
starches or "tapioca" (corn syrup, starch).often less than buying commercially prepared
This means your baby is getting less fruitbaby foods, if you shop smart and cook in
and vegetables and more "filler". Consumerslarger quantities. For instance a four ounce
are also getting less nutrition and value forjar of baby food ranges in price from .60 -
your  money.$1.20 each, depending on brand and place
purchased. However when making your own baby
More  Controlfood, and following our tips for creating
convenience and buying in-season whole foods
By making your own food, you'll know exactlyyou can save on the price. I purchased
what your child is eating. You can monitorenough apples for an apple puree for $2 at
their diet, and know which vitamins andthe farmer's market, and my recipe yielded 16
nutrients are lacking. A study by the Sanounces, thus my cost is $.50 per four ounce
Francisco Chronicle in 2002, reported thatserving.
over 40% of children's calories come from



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