What Makes Italian Food So Delicious?

Italy is know for their amazing buildings, Roman- 1/2 cup water
Catholic heritage and their outstanding dishes. I- 2 tablespoons white sugar
personally have never tasted any Italian dish that I did- 1 1/2 teaspoons dried basil leaves
not truly enjoy. Italy uses many pastas in and/or with- 1/2 teaspoon fennel seeds
their main dishes. Plenty of sauces and tongue tingling- 1 teaspoon Italian seasoning
spices. Not hot, such as Spanish or Indian food, but full- 1 tablespoon salt
of flavour. A list of spices to include in your Italian- 1/4 teaspoon ground black pepper
recipes may include:- 4 tablespoons chopped fresh parsley
1. Oregano- 12 lasagna noodles
2. Black Pepper- 16 ounces ricotta cheese
3. Sea Salt- 1 egg
4. Saffron- 1/2 teaspoon salt
5. Basil- 3/4 pound mozzarella cheese, sliced
6. Bell Pepper- 3/4 cup grated Parmesan cheese Directions:
7. Parsley
8. Rosemary1. Cook sausage, ground beef, onion, and garlic over
9. Garlicmedium heat in a Dutch oven until well browned. Stir in
Many of the herbs and spices used in Italian cookingcrushed tomatoes, tomato paste, tomato sauce, and
have healing properties in addition to the great taste.water. Season with sugar, basil, fennel seeds, Italian
Now that how I like to stay healthy. Italian recipes addseasoning, 1 tablespoon salt, pepper, and 2 tablespoons
many vegetables such as: zucchini, egg plants andparsley. Simmer, covered, for about 1 1/2 hours,
onions which all also have healing properties of theiroccasionally stirring.
own.2. Bring a large pot of lightly salted water to a boil.
Adding natural herbs and spices to your dishes addsCook lasagna noodles in boiling water for 8 to 10
to the cleansing of your liver and assists with boostingminutes. Drain noodles, and rinse with cold water. In a
your thyroid. Italian cooking is truly a healthy way ofmixing bowl, combine ricotta cheese with egg,
cooking. The Italian cooking style is full of love andremaining parsley, and 1/2 teaspoon salt.
passion for cooking. It takes a lot of time patience due3. Preheat oven to 375 degrees F (190 degrees C).
to the abundance of ingredients included in these4. Start by spreading 1 1/2 cups of meat sauce in the
meals. Sure, you can cheat and take short cuts, butbottom of a 9x13 inch baking dish. Arrange 6 noodles
you know ... you can tell tell the difference when youlengthwise over meat sauce. Spread with one half of
take the time to make it right.the ricotta cheese mixture. Top with a third of
Now take the time and cook your own Italian dish formozzarella cheese slices. Spoon 1 1/2 cups meat
dinner and make your family happy.sauce over mozzarella, and sprinkle with 1/4 cup
Best Italian LasagnaParmesan cheese. Repeat layers, and top with
Ingredients:remaining mozzarella and Parmesan cheese. Cover
- 1 pound sweet Italian sausagewith foil: to prevent sticking, either spray foil with
- 3/4 pound lean ground beefcooking spray, or make sure the foil does not touch
- 1/2 cup minced onionthe cheese.
- 2 cloves garlic, crushed5. Bake in preheated oven for 25 minutes. Remove foil,
- 1 (28 ounce) can crushed tomatoesand bake an additional 25 minutes. Cool for 15 minutes
- 2 (6 ounce) cans tomato pastebefore serving. Don't forget the garlic toast!
- 2 (6.5 ounce) cans canned tomato sauce