Easy Recipes - Red Velvet Cake and Peach Fuzzy Navel Cake

In this article are two delicious, yet easy, recipes forfor 35-45 minutes or until cake tests done.
two great cakes. There is a recipe for a Red VelvetPeach Fuzzy Navel Cake
Cake and a Peach Fuzzy Navel Cake. I have many1 - 16 oz. can peaches
more delicious recipes that I would love to share with½ cup peach schnapps
you. I will keep posting recipes as often as I can. Thank1 cup sugar
you for viewing my article!¼ cup orange juice
Red Velvet Cake1 - 2 layer package yellow cake mix
1 ½ cups sugar1 - 4 oz. package vanilla instant pudding mix
½ cup shortening4 eggs
2 eggs2/3 cup oil
1 cup buttermilk½ cup powdered sugar
1 teaspoon orange extractCombine drained peaches, schnapps, sugar, and
1 teaspoon lemon extractorange juice in covered container. Chill for 24 hours.
2 cups flourDrain, reserving ¾ cup liquid. Puree peaches in
1 teaspoon cinnamonfood processor. Combine peach puree with cake mix,
½ teaspoon saltpudding mix, eggs, oil, and ½ cup reserved liquid
1 teaspoon red food coloringin mixer bowl; mix well. Spoon into greased and floured
1 teaspoon sodabundt pan. Bake at 350 degrees for 40 minutes. Invert
1 teaspoon vinegaronto wire rack to cool. Blend powdered sugar and
Combine sugar, shortening, eggs, buttermilk, flavorings,remaining ¼ cup reserved liquid. Drizzle over
flour, cinnamon, salt, and food coloring in mixer bowl;cake.
beat for 2 minutes. Add soda and vinegar; mix well.Thank you for reading my recipes. I hope that you try
Spoon into 9 x 13-inch cake pan. Bake at 350 degreesthem and that you enjoy them as much as I do!