Chilly vs. Chili - Cooking for Winter Comfort

When Winter strikes in all it's icy glory and theThere is almost nothing that can not be used in a pot
temperature outside is frigid and Springtime seems likeof chili. I have either made or been served chili with
it will never arrive what is there that can bring a littleeverything in it from beer to raisins to mangoes. I have
cheer and warmth. The comfort of a good homehad sweet chili and hot chili, chili served over rice or
cooked meal with your family and friends comes tospaghetti or with the traditional oyster crackers and
mind. Good Company and Comfort Food. What areserved over hamburgers or hot dogs..if you have
the best Comfort Foods to warm up your Winter. Anever had a chili-dog or chili-burger you have missed a
Bowl of Home-Made soup like Minestrone or a plate ofcouple of lifes simple pleasures. Sharp cheddar cheese
Home-Made Stew or - the King of all Comfort Foods -is always a plus. Chili can also be made in quantities to
A big helping of your favorite Chili. After all, who evermeet any need, from a family of four to enough to
heard of a Stew Cook-off.feed an army of guests. All you need is the right Stock
A great bowl of Home-Made Chili makes a great mealPot and cooking supplies [ to make it happen.
any time, but in the dead of Winter it is the perfectThe point of all of this is simple. I am not trying to teach
food, a hearty, warm, stick-to-your-ribs great meal.you how to make Chili. I am trying to get you to have
Chili is easily the most personal of all foods. There is sosome fun and make chili your own. Find a couple of
many ways to make it and almost nothing is off limits.good chili recipes to try like ones you will find at CHILI
You can use the traditional beef but it is equallyand once you know some things that you will always
perfect with turkey, lamb, chicken or pork. The meatwant in any Chili, basics like chili powder, cumin, beans,
can be ground or cubed or you can make it with nono beans, what ever variety of peppers, meat, no
meat at all. You can make it with or without beans. Itmeat. start experimenting. This time add raisins and a
can be mild or so hot as to make you sweat,little cinnamon to sweeten it. Next time add a little
depending on your tastes and preferences and forcayenne or jalapenos or habaneros to spice it up.
whom you may be cooking.Make your chili your own.