| Fried rice is a common staple in American | | | | Fried Rice is a popular north Indian dish. |
| Chinese cuisine, especially in the | | | | Its main ingredients are rice and vegetables |
| westernized form sold at fast-food stands. | | | | like carrot, beans and Capsicum .It is quite |
| The most common form is basic fried rice, | | | | a healthy dish. It is widely preferred by |
| often with some mixture of eggs, scallions, | | | | youngsters in the modern world and used to |
| and vegetables, with chopped meat (usually | | | | eat in all age of peoples. |
| pork or chicken, sometimes beef or shrimp) | | | | |
| added at the customer's discretion. Even kids | | | | This Indomunch fried rice dish combines the |
| will love this quick and easy fried rice. | | | | nutty flavor of fried rice with the fresh |
| | | | taste of bell peppers, baby peas, and other |
| There are dozens of varieties of fried rice, | | | | vegetables. This fried rice dish is actually |
| each with their own specific list of | | | | a lot simpler than most of us perceive it to |
| ingredients. Fried rice is a popular | | | | be. Fried rice is cooked on a high flame, and |
| component of Chinese cuisine and other forms | | | | the trick is to cut the vegetables small, so |
| of Asian cuisine. . Fried Rice or Vegetable | | | | that they do not remain raw inside. |