Family Favorite Asian Crock Pot Recipes

One of the easiest methods of getting dinner on the1-inch pieces
table quickly is with one of the smaller appliances that4 carrots, thinly sliced
cook the slowest. What is this wonder appliance?4 green onions, sliced
Your crock pot slow cooker of course. There is a3 stalks celery, sliced
multitude of interesting and delicious crock pot recipes1 cup low sodium chicken broth
available these days. Keep your family well fed and1 tbsp granulated sugar
looking forward to coming to the dinner table. By using1/3 cup light soy sauce
your crock pot to prepare your meals, you can start it1/4 tsp crushed red pepper flakes
all in the morning and have supper waiting when you1/4 tsp ground ginger
come home.1 clove garlic, crushed
Just about everyone has slow cooked a nice beef8 oz bean sprouts
stew, in fact it's one of the most searched for crock8 oz water chestnuts, sliced
pot recipes online. How about trying something1/4 cup cornstarch
different with your crock pot? If you and your family1/2 cup water
love Asian food, then there is a great Asian crock potBrown the chicken in skillet. Put chicken pieces in crock
recipe out there to suit your taste and interest. We'vepot and then add all ingredients except cornstarch and
included three Asian style crock pot recipes below.water. Stir and cover; cook on low for 8 - 10 hours.
Give one a try this week and treat your family to aSet crock pot to high and combine cornstarch and
new favorite meal for dinner.cold water in a small bowl; stir until dissolved. Stir into
Chinese Pepper Steakthe crock pot liquids. Keeping cover slightly ajar to
1-1/2 lbs boneless beef round steakallow steam to escape, cook until thickened, about 15
1 clove garlic, mincedto 30 minutes. Serve over rice or with chow mein
1/2 tsp saltnoodles.
1/4 tsp pepperSzechuan Pork
1/4 cup sauce1-1/2 lbs boneless pork chops
1 tbsp hoisin sauce1 - 8 oz can bamboo shoots, drained
1 tsp sugar1 - 8 oz can water chestnuts, drained
1 tomato, chopped6 green onions, chopped
2 red or green bell peppers, cut into strips1/4 cup Worcestershire sauce
3 tbsp cornstarch1/4 cup Szechuan hot bean sauce
3 tbsp water1/4 cup soy sauce
1 cup fresh bean sprouts2-1/2 tbsp minced fresh ginger
4 scallions, finely chopped2 tbsp rice wine or dry sherry
First, trim fat from steak and slice into thin strips. Mix4 tsp sesame oil
together steak, garlic, salt, pepper, soy sauce, hoisin4 tsp sugar
sauce, and sugar in your crock pot. Cover and cook8 cloves garlic, minced
on low about 8 hours. 30 minutes before cooking timeTrim chops of excess fat and brown on both sides in
is done, set your crock pot on high. Add tomato anda skillet on the stove top. Place chops in the bottom of
bell peppers. Dissolve cornstarch in water in small bowl;the crock pot and cover with bamboo shoots, water
stir into steak mixture. Cover and cook for 30 minuteschestnuts, and green onions. Combine remaining
or until thickened. Stir in bean sprouts. Sprinkle withingredients together in a bowl and pour over
onions. Serve with rice.vegetables. Cook on low for 8 hours or until chops are
Chicken Chow Meintender and cooked through. Serve hot with cooked
1 tbsp oilrice.
1-1/2 pounds boneless, skinless chicken breasts, cut into